I've been baking these muffins almost every weekend for months. They're light, tasty and healthy. Great on-the-go breakfasts for the work week! I love the potential versatility of the recipe: switch up the type of flour/meal that you use and you'll still get a great muffin. I've even gone the gluten-free route and ended up… Continue reading Butter Crunch Muffins
Month: July 2014
Citrus Balsamic Salad Dressing
I make this simple, light and tangy salad dressing for lunch almost every single day and I love it! P.S. This picture was taken in Huntington Beach California while on vacation with my man! See below for pictures from the trip 😉 Ingredients: 2 Tablespoons Balsamic Vinegar 2 Tablespoons Red Wine Vinegar 1/2 a Lemon… Continue reading Citrus Balsamic Salad Dressing