dinner · gluten-free · Lunch · Uncategorized

Gluten-Free Fettuccini w/Caramelized Onions, Kale and Goat Cheese

One of my favorite quotes of all time: “It is not the strongest of the species that survives, nor the most intelligent that survives.  It is the one most adaptable to change.” – Charles Darwin.  Life doesn’t usually go as planned.  The preconceptions we form about what life is going to be like post-high school… Continue reading Gluten-Free Fettuccini w/Caramelized Onions, Kale and Goat Cheese

dinner

Leek & Potato White Wine Stew

  Ingredients: 1 Pack of Extra Firm Tofu 3 tbsp olive oil 3 garlic cloves - minced 1 white onion - chopped 2 leeks - thoroughly washed and chopped 2 zucchinis - chopped 2 potatoes - chopped 1 cup of vegetable broth 1 cup of white wine salt and pepper to taste   Directions: In… Continue reading Leek & Potato White Wine Stew